Weddings
Our Wedding Catering Service has Five Star Yelp Reviews!
Rustic elegance
Our Wedding Catering is second to none in San Diego! The kitchen is always fresh as we stay current on industry trends while creating an amazing array of unique and innovative choices for your special day.
Our farm-to-fork cuisine and style will entice your senses as we combine many spectacular flavors and origins for a whole new experience.
Wedding Packages and Tailored Menu Design Available
Seasonal starters - spring / summer
Grilled and Chilled Crudité Cups - Heirloom Carrots / Zucchini Squash / Asparagus / Lemon / Garlic Hummus
Seared Salmon Skewer - Wild Caught Salmon / Grilled Pineapple / Thai Chili / Smoked Fleur De Sel
Berry Balsamic Crostini - Lavender Honey Ricotta / Berry Smash / Prosciutto
Spring Lamb Lollipops - Grilled Bite Size Lamb Chops / Mint Chimichurri
Mango Mojo Ceviche - Shrimp / Mango / Cilantro / Bell Pepper / Chili / Red Onion
Watermelon Caprese - Watermelon / Mint / Basil / Pearl Mozzarella / Balsamic
Spring Roll Cups - Grilled Chicken or Tofu / Carrot / Cilantro / Mint / Glass Noodles / Thai Dressing
Seared Diver Scallops - Fresh Scallops / Crispy Pancetta / Spring Pea Puree
Main event
Cured and Smoked Tri-Tip - Seasoned Tri-Tip / Chimichurri
Filet Mignon - Medium Rare Filet / Compound Herbed Butter
Grilled Skirt Steak - Medium Rare Skirt / Romasco
Herb Rubbed Chicken - Fresh Herbs / Lemon / Citrus Caper Sauce
Grilled Huli Chicken - Tamari / Brown Sugar / Grilled Green Onion
Mediterranean Chicken Roma - Grilled Artichoke Hearts / Sundried Tomato / Parmesan Cream Sauce
Grilled Halibut - Herbs De Provence / Blistered Cherry Tomato / Rouille
Seared Salmon - Oyster Mushroom / Sweet Tamari Butter Sauce
Macadamia Mahi Mahi - Macadamia Crusted / Pineapple Salsa
Grilled Jumbo Prawns - Lemon / Garlic / Butter
Slow Roasted Pork Tenderloin - Rosemary / Peach Nectarine Compote
Seared Duck Breast - Herbs De Provence / Fresno Chili / Wild Berry Chutney
The fixings
Garlic Confit Mashed Potatoes
Rosemary Roasted Fingerlings
Potatoes Dauphinois
Maple Roasted Sweet Potatoes
Wild Rice Pilaf
White Truffle Polenta
Garlic Parmesan Risotto
Sundried Tomato Basil Orzo
From the garden
Broccolini - Garlic / Lemon / Olive Oil
Brussel Sprouts - Balsamic / Prosciutto / Manchego
Heirloom Baby Carrots - Butter / Brown Sugar / Thyme
Asparagus - Lemon Zest / Shaved Parmesan / Almonds
Bok Choi - Garlic / Ponzu / Sesame / Chili
Beets and Carrots - Maple / Rosemary
Seasonal Mélange - Squash / Fennel / Red Onion / Bell Pepper / Cherry Tomato
Cater my wedding